BBQ Pork Steaks w/ Sage Supreme Sauce

Pork shoulder steaks cooked hot and fast on the barbecue for deep colour, char and big flavour.

The steaks are simply seasoned and grilled until juicy and caramelised, letting the richness of the cut do the work. They’re finished with a Sage Supreme sauce — built from a classic velouté base and enriched with cream, lemon and fresh sage.

The result is a silky, aromatic sauce that cuts through the richness of the pork and ties the whole dish together.

A bold barbecue dish that proves pork shoulder steaks deserve a place on the grill.